© 2019 by COWANS COMMUNITY FRESH

Marinated Grass Fed Beef topped with house made Chimichuri + Herbed Cauli Mash & Roasted Heirloom Carrots. Low Carb with a hint of spice in the sauce. Available for Friday Prepared Fresh for Reheat later in microwave or transfer to glass dish for oven. Gluten Free, Dairy Free.
 
Ingredients: Marinated Beef (mustard, ACV, Coconut Sauce, salt, pepper, maple syrup & seasoning). Herbed Cauli Mash (cauliflower, leek, onion, garlic, sage, salt, pepper). Chimichuri (garlic, parsley, cilantro, oregano, olive oil, red wine vinegar, balsamic, honey, salt, pepper). Heirloom Carrots tossed in celery seasoning, sunflower oil.
 
Order in Advance by Wednesday 9PM

Marinated Roast with Herbed Cauli Mash

C$14.50Price